This page was last edited on 12 October 2020, at 19:17. Kousa fruit is popular in Asia for eating fresh or made into wine, and is generally recognized as safe to eat freely. This is a very popular cultivar. The flower bracts on this selection are not as large as those of other cultivars, but they are retained longer. Kousa Dogwood Fruit Recipe | An Unusual Edible is an update to an article I wrote three weeks ago on Kousa Dogwood trees. Sure, I can cook edible, sometime even delicious food. 'Elizabeth Lustgarten' and 'Lustgarten Weeping'. Very creamy, with a bit of a tropical taste, but also hints of strawberry and peach. It is not a common allergen. Plant Spread: 13 to 27 feet (4 to 8 m). Article by Great Escape Farms. 1 ½ cups of water. 51. The larger fruit, which are often used for making wine, tend to be tastier and sweeter than smaller-sized fruit. Some folks have been known to use the fruit in making an unusual flavored but great tasting wine. Kousa Dogwoods are very showy for a long period of time as the flower bracts are showy longer than most flowers. Sports gray-green leaves that are edged in white, with occasional splashes of variegation throughout the foliage. Four RECIPES: "Fruit Spreads" - use concentrated fruit juice for sweetener, RIP - Dogwood Brewing Company, Atlanta Georgia. Blooms: Late spring and early summer. The shallow root system will benefit from a layer of mulch to maintain a cool root environment. The tree is extremely showy when in bloom, but what appear to be four, white petals are actually four spreading bracts below the cluster of inconspicuous yellow-green flowers. Includes traditional grape wines, sparkling wines & champagnes. If you do not find anything there, email him. Center of each leaf has a broad gold band, with stems that are somewhat reddish. 1 tsp of pure vanilla extract. I've never heard. 7 cups of sugar. Notable for weeping habit, grow to 15' with branches that arch downwards. Scientific Name: Cornus kousa Common Name (s): Kousa Dogwood, Japanese Kousa, Chinese Kousa, Korean Kousa, Kousa Growing Zone (USA / UK Hardiness): 5 to 8 / H6 Plant Details. Cornus kousa, is a small deciduous tree 8–12 m (26–39 ft) tall, in the family Cornaceae. [15], As of July 2017[update], the following cultivars have gained the Royal Horticultural Society's Award of Garden Merit:[18], C. kousa has edible berries. However, unlike the Strawberry tree, the Kousa dogwood is deciduous and is a fair bit larger, averaging between 15-30 ft. Flowering dogwood is susceptible to anthracnose, a devastating and incurable disease that can kill the tree. Shrubby and slow-growing, to 10' tall and wide. The color may not be as strong in warm summer areas. Not our native Western Flowering Dogwood (Cornus nuttallii), which has a bitter and bumpled fruit and a six-petaled flower, but a four-petaled Asian variety called Kousa dogwood (Cornus kousa). I was wondering if there's anything I can prepare with them. Common names include kousa, kousa dogwood,[1] Chinese dogwood,[2][3] Korean dogwood,[3][4][5] and Japanese dogwood. First freeze your fruit. ... so we (DH and I -- mostly DH) thought we should do something with them. In our experience, there is variability in taste between trees and varietals – some fruit we’ve had is deep orange in color with richer flavor, and others are yellow-fleshed and lighter in flavor. It benefits from siting in some shade. May not withstand open/exposed sites or central/northern locations. [9], It is resistant to the dogwood anthracnose disease, caused by the fungus Discula destructiva, unlike C. florida, which is very susceptible and commonly killed by it; for this reason, C. kousa is being widely planted as an ornamental tree in areas affected by the disease.[7]. Kousa dogwood is an excellent small specimen tree. Kousa Dogwood Fruit Jelly I'm not a cook. It's a Kousa Dogwood, an Asian version of the ornamental tree species. Small tree. [1][7] Widely cultivated as an ornamental, it is naturalized in New York State.[8]. The blossoms appear in late spring, weeks after the tree leafs out. Of course, it is possible for some individual, somewhere, to be allergic to almost anything, probably including kousa. Cornus kousa is a small deciduous tree 8–12 m (26–39 ft) tall, in the flowering plant family Cornaceae. Check Jack Keller's web site. Best sited in a shady location to avoid leaf scorch. Kousa Dogwood Fruit Dogwood Trees Jam Recipes Canning Recipes Fruit Recipes Fall Fruits Fruit Jam Jam And Jelly. Dogwood is one of the earliest blooming trees. There are two recognized subspecies / varieties: Hybrids between C. kousa and C. florida (Cornus × rutgersensis Mattera, T. Molnar, & Struwe) and C. kousa and C. florida (Cornus × elwinortonii Mattera, T. Molnar, & Struwe) have been created by Rutgers University. Ever the risk-taker, Alex licked a bit. Winter brings showy bright red fruit for a final splash of color. They can be used to make juice, jams, nectar, jelly and wine. Life Cycle / Plant Type: Deciduous, bushy tree. In fall, the leaves develop attractive pink to red coloration. About the size of cherries, the fruit starts out yellow and turns a rosy red color when ripe. Kousa Dogwood berries are small, globular fruits, averaging 2 to 4 centimeters in diameter, and are made up of 20 to 40 individual carpels that join together to make a somewhat uniform, spherical shape. Dogwood blossom wine is one I have not heard of before, I would imagine it is not all dogwood blossoms. The habit is rounded and gentle, a mature specimen is attractive. use 4 packed cups of ripe Kousa fruit (measured after it is run through a food processor.) At a distance you might mistake it for an Arbutus unedo (Strawberry tree) which has similar sized red fruit that also appears in the fall. Kousa Dogwood Tree - Cornus Kousa is a Lovely Flowering Ornamental Tree. Fruit Preservative More information Kousa Dogwood tree, the fruit makes a beautiful jelly filled with flavors of the fall, this tree is really fun to pick fruit from, eat, make jelly or wine with. The rind of the berries is usually discarded because it has a bitter taste, although it is edible. How to Build a HINGED HOOPHOUSE for a Raised Bed Garden - Duration: 17:02. Pecan Pie or Pumpkin Pie: Which One Wins Thanksgiving? The leaf margins are often prominently wavy. ¼ tsp nutmeg. Various clones exist with differing degrees of yellow or white variegation. The pattern may be unstable, plus the plants can produce green growth reversions. The Recipe – Kousa Dogwood Fruit Recipe. [1][3] Synonyms are Benthamia kousa and Cynoxylon kousa. Dogwood Jelly. We passed around the fruit and agreed it was very sweet and tropical-flavored. Although the fruit is pink to red, inside it is yellow to orange and has a taste people can’t agree on. The tree is extremely showy when in bloom, but what appear to be four, white petals are actually four spreading bracts below the cluster of inconspicuous yellow-green flowers. This variety is planted as an ornamental in many gardens and, once you start looking, you’ll probably notice them everywhere. Permalink. Leaves turning purple and deep red in autumn. It can be distinguished from the flowering dogwood (Cornus florida) of eastern North America by its more upright habit, flowering about a month later, and by the pointed rather than rounded flower bracts. Plant Height: 13 to 30 feet (4 to 9 m). While less popular than the berries, young leaves can also be consumed. It is a plant … [25][26], C. kousa in June at the UBC Botanical Garden, C. kousa 'Samaratin' in an arboretum in Vossem, Belgium, Cornus kousa 'Satomi' in the VanDusen Botanical Garden in Vancouver, British Columbia, Media related to Cornus kousa at Wikimedia Commons, Species of small deciduous tree commonly known as kousa dogwood, "Cornus kousa subsp. Ok, I have not used the dogwood fruit to make wine but I can give you my general fruit wine procedure. Variegated form with leaves that show a light marbling of green, gold and light pink that turns mostly green with age. Kousa Dogwood fruit is the primary edible part of Kousa Dogwood Cornus kousa), which is a small tree or shrub native to Asia that is now a very popular landscape plant in the US. Kousa dogwood has showy, 1/2- to 1-inch-long fleshy pink to red fruits that somewhat resemble raspberries. ½ tsp cinnamon. Freezing the fruit breaks down the cell membrane walls and gives a better juice extraction. Jun 4, 2017 - Explore Anita Gaudet's board "Kousa dogwood", followed by 198 people on Pinterest. This dogwood is a lovely small tree often planted for it’s ornamental appeal. The berries appear in late summer. 4 cloves. The deepest red-pink bracts of any cultivar. Like other Cornus, C. kousa has opposite, simple leaves, 4–10 cm long. Characteristics. A … Some people make jellies, jams and wine from the round red berries. Apr 24, 2019 - Kousa Dogwood Fruit Recipe | An Unusual Edible is an update to an article I wrote three weeks ago on Kousa Dogwood trees. The fruit is sometimes used for making wine. (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. And are ALL dogwood blossoms appropriate for this? Cornus Kousa, or Japanese Dogwood, is not native to the US but is not considered an invasive species. During the fall months, the kousa dogwood tree produces globular, red edible fruit that resemble raspberries. I have access to some fruit of a Kousa Dogwood tree. Relatively slow-growing, but in time does form a small-medium rounded tree. Grows well to 20' tall and wider with a dense habit. The contrast between the red fruit and gold-splashed foliage can be striking. Your Kousa dogwood will reach about 15 to 20 feet tall and wide. Some say the texture similar to a pear or apricot. Kousa fruits are indeed edible and sometimes used to make wine. September 17, 2020 at 10:39 pm. Kousa Dogwood – Edible Fruit. [email protected] Post author. Kousa dogwood fruit tastes quite similar to ripe American persimmons (with zero pucker). Japanese Kousa Dogwood Tree Seeds - aka Chinese or Korean Dogwood ~ Cornus kousa chinensis - FRUITS OFTEN USED FOR WINE MAKING - Purple To Scarlet Leaves In Autumn - Zone 5 - 8 - By MySeeds.Co (0100 Seeds - 100 Seeds): Amazon.ca: Home & Kitchen The fruits are connected to slender and elongated, fibrous stems averaging 7 to 10 centimeters in length, and have an unusual, ridged appearance. This is a very popular cultivar. I have access to some fruit of a Kousa Dogwood tree. chinensis (Osborn) Q. Y. Xiang", "Cornus×elwinortonii and Cornus×rutgersensis (Cornaceae), new names for two artificially produced hybrids of big-bracted dogwoods", "Haplotyping of Cornus florida and C. kousa chloroplasts: Insights into species-level differences and patterns of plastic DNA variation in cultivars", "Wild Harvests: Kousa Dogwood, another urban wonder", https://en.wikipedia.org/w/index.php?title=Cornus_kousa&oldid=983186438, Trees of the Great Lakes region (North America), Short description is different from Wikidata, Articles containing potentially dated statements from July 2017, All articles containing potentially dated statements, Creative Commons Attribution-ShareAlike License. Dogwood fruit, or Asiatic cornelian cherry fruit, is from the Japanese dogwood scientifically named Cornus kousa. Variegated form with leaves that show a uniform white margin. Other names for the tree include Japanese cornelian cherry, Korean dogwood, Chinese dogwood, strawberry dog wood tree, and kousa dogwood. I've never heard of it before but apparently the fruit is edible (I even found a jam recipe on the web). It is edible, with a sweet and creamy flavour, and is a delicious addition to the tree's ornamental value. Some cultivars even produce fruit that exceed 1 inch (2.5 cm) in diameter. We've heard that you can make wine, but I haven't done that for years, and that takes some time. See more ideas about Dogwood, Kousa dogwood, Dogwood trees. Cornus kousa (Kousa Dogwood) is a small, deciduous flowering tree or multi-stemmed shrub with 4 seasons of interest. Directions There are no commonly-issued warnings. As if to balance with this, the cornels are among the last harvested. Like other Cornus, C. kousa has opposite, simple leaves, 4–10 cm long. fine mesh strainer. It is also called Japanese Dogwood, Korean Dogwood, and Chinese Dogwood, there are many cultivated varieties in … Planted best in groupings with spacing of 10 to 20 feet apart. chinensis (Osborn) Q.Y.Xiang", "Taxon: Cornus kousa Hance subsp. Two outstanding characteristics are the four-petaled, white flowers that appear above the foliage in June and reddish-purple fall color. A shaded planting site is desirable. Forms a small, densely branched tree that may never exceed 15' tall. Ingredients: 4.5 lb cornels, 3 cups sugar, 1 tsp tartaric acid. 4 – 8oz canning jars. The flowers precede the red fruit, which looks like a raspberry. The Gardening Channel With James Prigioni Recommended for you 1 packet of powdered pectin for 2 quarts. Cornus kousa Growing and Care Guide. The plant is attractive when well grown. The fruit is a globose pink to red compound berry 2–3 cm in diameter, though these berries tend to grow larger towards the end of the season and some berry clusters that do not fall from the tree exceed 4 cm. So, you definitely want to be sure you have enough room for it the landscape. Green flower heads to 1cm (½in) across surrounded by 4 bracts 2.5-5cm (1-2in) long followed by fleshy, red fruit. They'll give you up to a month of display! Kousa dogwood ... Has anyone ever tried making dogwood blossom wine? Warm summers seem to dull the color and many plants bloom light pink or white-pink. As soon as I returned home, I looked up the tree. Several selected for their disease resistance and good flower appearance have been named, patented, and released. [6] It is a plant native to East Asia including Korea, China and Japan. It is called shanzhuyu in pinyin Chinese. The soft pulp is sweet with a similar flavour to a ripe persimmon but the presence of hard seeds that are well attached to the pulp can be inconvenient when eaten directly. Synonyms are Benthamia kousa and Cynoxylon kousa. Peeling them is tough... what I do is peel off one edge and then sort of squeeze the fruit into my mouth, spitting out the small, hard pits, but that's not really going to work for cooking. The seeds are usually not eaten, but could be ground into jam and sauces. I've never had cherimoya, but it reminded me in texture of a mango, and in taste of a melon of some kind. Or, leave the red colored fruit … Common names include kousa, kousa dogwood, Chinese dogwood, Korean dogwood, and Japanese dogwood. Hardy - cold winter - Hardy in most places throughout the UK even in severe winters. Blooms heavily and grows to 25' tall with a vase shape. So, jelly seemed like a better solution. The blossoms appear in late spring, weeks after the tree leafs out. It is a favorite ornamental tree in yards and parks because of its showy white bracts (not flowers). It's still worth the wait though, since the little red fruits are loaded with vitamins and minerals. "Tastes like mango." The Kousa is also resistance to Dogwood Anthracnose, a fungal disease that has been infecting flowering dogwoods in eastern North America. They ripen in late summer and early fall, and are of ornamental value. In the Midwest, this is a hardier substitute for the acid-loving flowering dogwood. One of the great rewards in growing the Kousa dogwood is its bountiful harvest of bright red edible fruit. Reply. Has anyone here ever had any experience making wine with this fruit… The variegation pattern is quite stable and resistant to burning. 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We ( DH and I -- mostly DH ) thought we should do something with them to! Sure, I have n't done that for years, and kousa dogwood one... State. [ 8 ] ( Osborn ) Q.Y.Xiang '', `` Taxon: Cornus kousa Hance subsp those! Blooms heavily and grows to 25 ' tall and wide Asian version of the berries, leaves! / plant Type: deciduous, bushy tree does form a small-medium rounded tree want to sure... Most flowers the pattern may be unstable, plus the plants can produce growth! Dh ) thought we should do something with them cups of ripe kousa fruit is pink red! 'Ve never heard of before, I looked up the tree - Duration 17:02!